In the last week we have finalized the menu and sent out the invitations. It's looking good. Now the hard part: execution. We have a two page shopping list and a schedule for the 29, 30 and 31 outlining what needs to get done.
I'll post more about the dinner after it happens but in the mean time here's the list of antipastos to get your stomach grumbling:
Verdure Arrosto Roasted Vegetables
Ravanelli con Sale Radishes with Salt
Prosciutto e Melone Thin Ham Slices and Melon
Olive Imbottite Stuffed Olives